New England Maple Apple Dip by Chef Joanne Chang


Stacy's® Simply Naked® Pita Chips
1 cup cream cheese
1/2 cup maple syrup
1/2 teaspoon cinnamon
1/4 cup Greek yogurt
2 apples, peeled and chopped in 1/4 inch dice
A pinch of salt
Stacy’s® Cinnamon Sugar Pita Chips or Stacy’s® Simply Naked® Pita Chips


Using a food processor blend the cream cheese with the maple syrup, cinnamon, and salt until smooth.
Fold the Greek yogurt into the cream cheese mixture, then mix in the apples.
Serve with either Stacy’s® Simply Naked® Pita Chips or Stacy’s® Cinnamon Sugar Pita Chips.

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