Mediterranean Pita Chip Nachos

Elevate your nachos with our Mediterranean take and enjoy classic Greek flavors like cucumber, olive, tomato and of course, STACY'S® SIMPLY NAKED® Pita Chips


Stacy's® Simply Naked® Pita Chips
1 bag Stacy’s® Simply Naked® Pita Chips
1 container Sabra® Roasted Red Pepper Hummus
½ pound boneless skinless chicken breast
5 Tbsp extra virgin olive oil
1 Tbsp finely chopped garlic
1 tsp finely chopped fresh oregano
1 each lemon, zest and juice
1 each salt & pepper to taste
1 cup Roma tomatoes, small diced
1 cup cucumber, small diced
¼ cup Kalamata olives, rough chopped


Mix the garlic and oregano together with 1 Tbsp of olive oil and rub all over the chicken.
Season lightly with salt and pepper and cook until done either on the grill or in a sauté pan. Set aside and allow to cool.
Once cool, tear the chicken into shreds and mix with 2 Tbsp of olive oil, one tbsp of lemon juice and 1 tsp of lemon zest. Refrigerate.
In a separate mixing bowl, combine the tomatoes, cucumbers and olives with another 2 Tbsp of olive oil, 2 tsp of lemon juice and a pinch of salt and pepper. Mix together and refrigerate.
Spread about 1/2 Tbsp of the hummus onto each pita chip, about 1/2 Tbsp of the tomato salad and finally with a little lemon chicken.
Serve cold or room temperature.

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