Skip to main content
Navigation Menu

Warm Sangria Cider

Thanks for voting!

Description

Warm up to a mug of this spiced and delicious warm sangria cider. We love it with STACY'S® Cinnamon Sugar Pita Chips on a cold night.

Ingredients

1 bottle Red Wine

4 cups Apple Cider

¼ cup Honey

½ cup Spiced Rum

1 Apple, sliced, extra for garnish

2 Clementine’s, halved, extra for garnish

3 Cinnamon Sticks

8 Whole Cloves

1 Vanilla Bean

1 tsp Nutmeg

4 thin slices Fresh Ginger

Star Anise

Steps

1

Combine wine, cider, honey, rum, apple slices and clementine’s in a big pot over low heat.

2

While mixture is heating, toast cinnamon sticks, cloves, anise, vanilla, nutmeg, and ginger in a small skillet for 5 minutes, stirring occasionally.

3

Add to liquid and mix until fully combined.

4

Allow mixture to simmer for 30 minutes, stirring every so often to allow spices to seep in and honey to dissolve.

5

Do not allow the liquid to boil.

6

Serve hot, garnishing with apple and clementine slices.

Want more? Connect with us.

×